Designed for hotel kitchens, catering operations, food-service distributors, and commercial storage programs, this stainless steel food storage container is available in capacities from 6 L to 48 L.

The lid uses a 3-point or 4-point locking clip system with a silicone gasket to support a secure closure during food storage and transport. Dual reinforced side handles provide practical lifting points for handling larger-capacity containers.

Available in SS201 or SS304 stainless steel, the container features a mirror-polished silver exterior and a reinforced bottom for routine use in commercial kitchen, hospitality, and bulk ingredient storage environments.

Secure Storage and Commercial Kitchen Features

• 6 L to 48 L Capacity Range – Provides multiple size options for soup, prepared food, liquids, and bulk dry ingredients.
• Multi-Point Locking Clips – Uses a 3-point or 4-point closure system to help keep the lid securely positioned.
• Silicone Lid Gasket – Supports a tighter closure for commercial food storage and transport applications.
• SS201 or SS304 Construction – Offers material options for different product specifications and purchasing requirements.
• Dual Reinforced Side Handles – Provide practical lifting points for handling larger-capacity containers.
• Mirror-Polished Exterior – Creates a clean stainless steel appearance for hotel and commercial kitchen environments.

Capacity, Construction, and Product Specifications

• Product Type: Stainless Steel Food Storage Container
• Capacity Options: 6 L, 12 L, 21 L, 33 L, and 48 L
• Material Options: SS201 or SS304 stainless steel
• Lid Closure: 3-point or 4-point locking clip system
• Seal: Silicone lid gasket
• Handle Design: Dual reinforced side handles
• Surface Finish: High-mirror polished silver
• Bottom Construction: Reinforced base
• Storage Applications: Soup, prepared food, liquids, and bulk dry ingredients

Commercial Storage Applications

• Hotel Kitchen Food Storage
• Restaurant Soup and Prepared Food Storage
• Catering Food Transport
• Commercial Kitchen Ingredient Storage
• Bulk Dry Goods Organization
• Food-Service Distribution Programs
• Hospitality Kitchen Supply